Tea Steeping Time Calculator
Calculate the perfect steeping time for any type of tea based on water temperature and tea variety.
tool.aboutTea
tea.green
Delicate leaves require lower temperatures (160-180°F / 70-80°C) to avoid bitterness. Steep for 1-3 minutes.
tea.black
Fully oxidized leaves need hot water (200-212°F / 93-100°C). Steep for 3-5 minutes for full flavor.
tea.oolong
Partially oxidized, brewed at 180-200°F (82-93°C). Steep for 2-4 minutes. Can be steeped multiple times.
tea.herbal
Caffeine-free blends benefit from boiling water (212°F / 100°C). Steep for 5-7 minutes or longer.
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